GLUTEN-FREE/NUT-FREE BAKED DESSERTS
AND
READY-TO-BAKE BATTERS

Looking for a gluten-free desserts?  The Coffeecake Connection has a wide variety of offerings that can satisfy any chefs desire to create something that they can call their own or choose from a wide assortment of finished baked goods.  Manufactured in a CERTIFIED gluten-free and nut-free facility in Chicago suburbs.  Distributed by Testa Produce (Northern IL, Southern Wisconsin, Northwest Indiana)  http://www.testaproduce.com/

 

COFFEE CAKES, CAKE-A-LETTES, COOKIES and BROWNIES  
Individually packaged, labeled with UPC, ingredient, nutrition and allergen to assure your customer.

19 oz. Bundt-Style Coffee Cakes
      Six Flavors (Signature, Chocolate Chip, Double Chocolate, Cinnamon,
      Triple Berry, Lemon Poppyseed).  Mixed Cases Available.

3 oz.Cake-a-lettes (mini muffin)
      Eight Flavors (Signature, Chocolate Chip, Double Chocolate, Cinnamon,
      Triple Berry, Lemon Poppyseed, Cranberry Orange, Apple Caramel Cinnamon.
      Mixed Cases Available. 

3.5 oz.Cookies 
      Four Flavors (Milk Chocolate Chunk, Snickerdoodle, Sugar
      Cranberry White Chocolate.  Mixed Cases Available
 

3 oz. Brownies
      Two Flavors (Fudge Chocolate, Chocolate Caramel Sea Salt).
      Mixed Cases Available.

GLUTEN-FREE READY-TO-BAKE DESSERT OPTIONS

Looking to bake fresh and create something that is your "signature" recipe?  
EASY to use. Ready-Made (you can actually see the butter in the batter)                           
Three Flavors - Signature, Double Chocolate, Cinnamon
Available in #5-#15 Pails.


Just add fruit/spice or combination to create amazing gluten-free desserts
for any menu - breakfast, lunch or dinner.

This batter transforms into a wide variety of baked goods that include:  coffee cake, muffins, donuts, French Toast, layer cakes, cup cakes, ice cream waffle cones/bowls, sweet crepes and more.... 

 

READY-TO-BAKE BROWNIE BATTER & COOKIE DOUGH

Bake and create a speciality brownie or cookie dessert.
Snickerdoodle and Sugar dough creates a great base for cupcakes and cheesecakes. 

Fudge Chocolate Brownie Batter - #5 and #15 pails
Milk Chocolate, Snickerdoodle and Sugar cookie dough - #5 pails
(#15 pail SPECIAL REQUEST)

For more information contact info@coffeecakeconnection or visit our Distributor website for all wholesale orders in Northern IL, Southern Wisconsin, Northwest Indiana - Testa Produce  http://www.testaproduce.com/.  

Use other Distributor?  No problem.  Testa will also be MASTER Distributor.