Interested in our Gluten Free or Original "Scoop Cake"? A buttermilk cake batter made with all natural ingredients, no preservatives and no nuts. Available in 5 lb and 15 lb pails.
Our gluten-free batter is produced in a gluten-free certified, kosher certified and nut free certified facility in the Chicago land area.
Create your own flavors and sizes. Easy to use. Gluten Free label is purple to prevent cross contamination in the kitchen.
Freeze or refrigerate batter.
For pricing or to schedule an appointment for taste testing, please contact us either by email at firstname.lastname@example.org or call our toll-free number 888-940-2253 ext 3.
Distributor inquiries welcome.